Panel Discussion
About
First come, first seated
A candid look at how tomorrow’s taste makers are reshaping the beverage industry today.
What better way to understand Gen Z than to hear directly from them?
Join a dynamic, open conversation with Florida International University hospitality students and grads working in beverage roles, as they offer unfiltered perspectives on the products, messaging, and experiences that win, or lose, their attention.
Producers, take note—this generation wants more than just a buzz.
A candid look at how tomorrow’s taste makers are reshaping the beverage industry today.
What better way to understand Gen Z than to hear directly from them?
Join a dynamic, open conversation with Florida International University hospitality students and grads working in beverage roles, as they offer unfiltered perspectives on the products, messaging, and experiences that win, or lose, their attention.
Producers, take note—this generation wants more than just a buzz.
Speakers
Geralyn BROSTROM
Professor of Wine StudiesFlorida International University-Chaplin School of Hospitality Management and Tourism
